Hospitality business working life skills (5 cr)
Code: MR00DU38-3003
General information
Enrollment
03.02.2020 - 07.02.2020
Timing
10.02.2020 - 31.03.2020
Number of ECTS credits allocated
5 op
Virtual portion
5 op
Mode of delivery
Distance learning
Campus
Ecampus
Teaching languages
- Finnish
Degree programmes
- Degree Programme in Tourism and Service Business
Teachers
- Tuula Höglund
- Eeva Koljonen
- Tiina Tuovinen
- Päivi Lahikainen
- Sirpa Sahinjoki
Teacher in charge
Päivi Lahikainen
Groups
-
AVMIMR20KPOVAvoin AMK, Mikkeli, matkailua ja ravitsemisala
-
MRMI20KPTourism and Service Business, full-time studies
Objective
You can identify the characteristics, challenges and safety and security risks in hospitality business and know the means of control.
You know your rights, responsibilities and duties at work and you can act accordingly.
You can act in multicultural work communities and adopt an entrepreneurial approach in your work.
Content
What kinds of risks and safety and security issues are involved in hospitality business?
What are the rights, duties and responsibilities of your work?
How do you work according to law in hospitality business?
Evaluation scale
Approved/Failed