Hospitality business working life skills (5 cr)
Code: MR00DU38-3006
General information
Enrollment
23.08.2021 - 29.08.2021
Timing
30.08.2021 - 31.12.2021
Number of ECTS credits allocated
5 op
Virtual portion
2 op
Mode of delivery
60 % Contact teaching, 40 % Distance learning
Campus
Mikkeli Campus
Teaching languages
- Finnish
Seats
0 - 40
Degree programmes
- Degree Programme in Tourism and Service Business
Teachers
- Tuula Höglund
- Hanna Pajari-Seppänen
- Tiina Tuovinen
- Sirpa Sahinjoki
- Laura Pulkkinen
Teacher in charge
Sirpa Sahinjoki
Groups
-
MRMI21SPTourism and Service Business, full-time studies
Objective
You can identify the characteristics, challenges and safety and security risks in hospitality business and know the means of control.
You know your rights, responsibilities and duties at work and you can act accordingly.
You can act in multicultural work communities and adopt an entrepreneurial approach in your work.
Content
What kinds of risks and safety and security issues are involved in hospitality business?
What are the rights, duties and responsibilities of your work?
How do you work according to law in hospitality business?
Evaluation scale
1-5