Palvelujen johtaminen matkailu- ja ravitsemisalallaLaajuus (5 op)
Tunnus: AV00DW59
Laajuus
5 op
Opetuskieli
- englanti
Osaamistavoitteet
What is the scale of tourist movements in the 21st century? How to activate team skills by understanding the different tasks, activities and functions of your team when managing a hospitality organization? Why is there a need for sustainable tourism development? What are the topical issues, revealing the fast-changing nature of the tourism and hospitality business in terms of both demand and supply? How to be aware and understand the complexity and interconnection of the modern tourism and hospitality industry?
Ajoitus
22.01.2024 - 08.12.2024
Opintopistemäärä
5 op
Virtuaaliosuus
5 op
TKI-osuus
2 op
Toteutustapa
Etäopetus
Yksikkö
Avoin AMK ja täydennyskoulutus
Toimipiste
E-kampus
Opetuskielet
- Englanti
Paikat
20 - 200
Koulutus
- Avoin ammattikorkeakoulu
- Avoin ammattikorkeakoulu, korkeakouludiplomi
Opettaja
- Natalia Kushcheva
Vastuuopettaja
Natalia Kushcheva
Tavoitteet
What is the scale of tourist movements in the 21st century? How to activate team skills by understanding the different tasks, activities and functions of your team when managing a hospitality organization? Why is there a need for sustainable tourism development? What are the topical issues, revealing the fast-changing nature of the tourism and hospitality business in terms of both demand and supply? How to be aware and understand the complexity and interconnection of the modern tourism and hospitality industry?
Arviointiasteikko
Hyväksytty/Hylätty
Ajoitus
01.05.2023 - 10.12.2023
Opintopistemäärä
5 op
Virtuaaliosuus
5 op
TKI-osuus
2 op
Toteutustapa
Etäopetus
Yksikkö
Avoin AMK ja täydennyskoulutus
Toimipiste
E-kampus
Opetuskielet
- Englanti
Paikat
20 - 200
Koulutus
- Avoin ammattikorkeakoulu
- Avoin ammattikorkeakoulu, korkeakouludiplomi
Opettaja
- Natalia Kushcheva
Vastuuopettaja
Natalia Kushcheva
Ryhmät
-
AVKKDIPLTOURISM23Diploma of higher education in tourism and service business management
Tavoitteet
What is the scale of tourist movements in the 21st century? How to activate team skills by understanding the different tasks, activities and functions of your team when managing a hospitality organization? Why is there a need for sustainable tourism development? What are the topical issues, revealing the fast-changing nature of the tourism and hospitality business in terms of both demand and supply? How to be aware and understand the complexity and interconnection of the modern tourism and hospitality industry?
Arviointiasteikko
Hyväksytty/Hylätty