Heat transfer (5 cr)
Code: BI00BK77-3003
General information
Enrollment
15.08.2019 - 30.08.2019
Timing
26.08.2019 - 20.12.2019
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Unit
Department of Electrical Engineering, Building Services and Material Technology
Campus
Savonlinna Campus
Teaching languages
- Finnish
Seats
0 - 40
Degree programmes
- Degree Programme in Bioproduct Technology
Teachers
- Petteri Paananen
Teacher in charge
Petteri Paananen
Groups
-
BISA18SPBioproduct Technology, fulltime studies
Objective
You know the concepts of heat transfer technology and energy efficiency.
You are able to calculate heat transfer quantities and determine the dimensions of heat exchangers and heat transfer networks.
You know the concepts of evaporation and drying, and are able to calculate the current characteristics and main dimensions of these devices.
Content
What do heat conduction, convection and radiation mean?
What should be considered when determining total heat transfer?
How are heat exchangers designed?
How can heat transfer networks be optimized?
What does evaporation and condensation mean and how can they be calculated?
What are diffusion and moisture?
How can the currents related to the dryers be determined?
Qualifications
Fluid mechanics and material balances