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Customer knowhow in hospitality business (5 cr)

Code: MR00DU40-3003

General information


Enrollment

03.02.2020 - 07.02.2020

Timing

10.02.2020 - 30.05.2020

Number of ECTS credits allocated

5 op

Virtual portion

2 op

RDI portion

2 op

Mode of delivery

60 % Contact teaching, 40 % Distance learning

Campus

Ecampus

Teaching languages

  • Finnish

Seats

20 - 40

Degree programmes

  • Degree Programme in Tourism and Service Business

Teachers

  • Eliisa Kotro
  • Riitta Tuikkanen

Teacher in charge

Eliisa Kotro

Groups

  • AVMIMR20KPOV
    Avoin AMK, Mikkeli, matkailua ja ravitsemisala
  • MRMI20KP
    Tourism and Service Business, full-time studies

Objective

You can identify the basics and changes in customer behavior.
You can also identify the impact of trends in the field and recognise the meaning of customer understanding in hospitality business.

Content

What factors influence customer behavior and changes in it?
What is the impact of trends in hospitality business?
What are customer processes and customer experiences and their meaning in customership?
How can knowledge of customership be made use of in business and in adding value?

Evaluation scale

1-5