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Design and dimensioning of HVAC systems (5 cr)

Code: TT00AF40-3001

General information


Enrollment

20.08.2018 - 07.09.2018

Timing

03.09.2018 - 31.12.2018

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Department of Electrical Engineering, Building Services and Material Technology

Campus

Mikkeli Campus

Teaching languages

  • English

Seats

15 - 28

Degree programmes

  • Degree Programme in Building Services Engineering

Teachers

  • Mika Kuusela

Teacher in charge

Mika Kuusela

Groups

  • TTMI18KD
    Double Degree in Building services engineering, full-time studies

Objective

You use professional vocabulary in water-, sewer- heating and ventilation systems designs.
You choose and size appropriate solutions for water- sewer-, heating and ventilation systems according the Finnish Building Codes and good well-dimensioning.
You can validate the solutions you have chosen.
You can create automation designs for controlling the HVAC-systems.
You can work as a member of a group and you can take account of the customers’ requirements in HVAC-designing.

Content

* How to present water and sewer systems in buildings HVAC-designs?
* How to present heating systems in buildings HVAC-designs?
* How to present ventilation systems in buildings HVAC-designs?

Teaching methods

Scheduled track:
You take part in the weekday-based teaching and tutoring. You study according to the group timetable and do the given homework independently.

Evaluation scale

Approved/Failed

Assessment methods and criteria

You can
a. use professional vocabulary and concepts in an expert way in different situations.
e. choose appropriate models, methods, software and techniques according to the purpose and justify these choices.
f. promote teams’ goal-oriented operation.

Qualifications

You have attended to the course Water and sewage services in buildings, Heating systems, Air conditioning systems and Princples of HVAC design courses or have the equivalent knowledge.

Further information

You can
a. use professional vocabulary and concepts in an expert way in different situations.
e. choose appropriate models, methods, software and techniques according to the purpose and justify these choices.
f. promote teams’ goal-oriented operation.