Study Guide

Objective

Aftre the completed the course you can name influences affected in Russian Culture and you have learned to regocnize some major presentatives and artefefacts of Russian culture (literature, fine arts, architecture, desing, film/motion pictures, music, theatre and ballet, popularculture).

Content

What is Russian culture?
What means avantgarde?
What kind of artefacts there is in Russian culture: in literature, in architecture,in film/motion pictures, in music and in stage art?
What kind of artefects there is in Russian popular culture, for example in food culture, and in culture of religion?
What means estern-western dialogue and dualism in Russian context?

Teaching methods

Scheduled track:
After completed the course
- you can name
- you are familiar with certain important presentatives of Russian culture and art (literature, fine arts, music, architecture, design, film, theatre, ballet)
- you recognize presentatives of Russian popular culture and phenomena of every day life
Content:
- culture, art
- avantgard
- popular culture
- artefacts (literature, fine arts, architecture, design, film, music, theatre, balet, food culture, culture of relegion)

Evaluation scale

1-5

Assessment methods and criteria

Evaluation level 3 you can
a. find, study, produce and evaluate critically knowledges concerning Russian culture
b. solve demanding problems in research, development and innovation
d. develop independently knwoledges of Russian culture
g. communicate proficiently and systematically in your spoken and written native language, report and refer fluently

Assessment criteria, good (3-4)

Evaluation level 3 you can
a. find, study, produce and evaluate critically multidisciplinary data in their field of expertise
b. solve demanding problems in research, development and innovation
c. evaluate and manage independently operations involving individuals and teams
d. be responsible for operations and develop them independently
e. evaluate different strategic approaches and justify their use in terms of management and development.
f. work independently in the expert duties of their professional field or as entrepreneurs
g. communicate proficiently and systematically in their spoken and written native language and in one foreign language

Qualifications

No previous know-how.