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Seasonality and tourism planning (5 op)

Toteutuksen tunnus: MR00AF14-3006

Toteutuksen perustiedot


Ilmoittautumisaika
15.08.2020 - 04.09.2020
Ilmoittautuminen toteutukselle on päättynyt.
Ajoitus
01.08.2020 - 31.12.2020
Toteutus on päättynyt.
Opintopistemäärä
5 op
Lähiosuus
3 op
Virtuaaliosuus
2 op
TKI-osuus
4 op
Toteutustapa
Monimuoto-opetus
Yksikkö
Matkailu-, ravitsemis- ja nuorisoalan koulutusyksikkö
Toimipiste
Mikkelin kampus
Opetuskielet
englanti
Koulutus
Matkailu- ja palveluliiketoiminnan koulutus
Opettajat
Tommi Pantzar
Natalia Kushcheva
Vastuuopettaja
Tommi Pantzar
Ryhmät
MRMI21SD
Double Degree Tourism and Service Business
MRMI19KP
Matkailu- ja palveluliiketoiminta, päivätoteutus
Opintojakso
MR00AF14
Toteutukselle MR00AF14-3006 ei löytynyt varauksia!

Tavoitteet

You are able to - understand the aspects of tourism planning and development at different levels -understand the processes of tourism planning and development -understand the concept of seasonality and its significance in tourism -take advantage of seasons and other regional strengths in tourism planning and development -to apply the practices and tools of tourism planning and development and connect them with company level objectives

Sisältö

What are the different aspects of tourism planning and development at different levels? What are the processes and tools of tourism planning and development? How does seasonality affect tourism demand and supply? How do you cope with seasonality and utilize it and other regional characteristics in tourism planning and development? How do you apply the practices and tools of tourism planning and development and connect them with company level development?  

Opiskelumuodot ja -menetelmät

Course will be given online. First lesson will be streamed from classroom, where students on Mikkeli campus can participate.

Online course in Learn consists of 3 parts:
1. Orientation to Seasonality in tourism planning
- online lectures, articles to read and an online assignment
2. Seasonality and sustainability in tourims, regional level.
- online lectures, material to read, online exam
3. Seasonality in company level, tourism planning
- online lectures, 2 assignments for a tourist organization of your own choice.

Arviointiasteikko

1-5

Arviointikriteerit, hyvä (3)

Students can a) use professional vocabulary of tourism planning and seasonality systematically b) look for information about and for tourism planning and development in the key information sources of the field c) identify irrelated tasks of tourism planning d) work together with customers, users and target groups in tourism planning e) use the key models, methods, software and techniques of tourism planning and developing f) work as team members in a goal-oriented way g) apply the ethical principles of the professional field critically

Arviointimenetelmät ja arvioinnin perusteet

- You are able to understand different viewpoints about principles of developing tourism and travel activities
- You are able to learn the factors which are having a seasonal effect on tourism planning
- You are able to take advantage of the seasons and other regional strength in planning the tourism supply
- You are able to link a company objectives of planning and development to the regional ones

Arviointikriteerit, kiitettävä (5)

Students can
a. use professional vocabulary of tourism planning and seasonality systematically
b. look for information about and for tourism planning and development in the key information sources of the field
c. identify tasks of tourism planning
d. work together with customers, users and target groups in tourism planning
e. use the key models, methods, software and techniques of tourism planning and developing
f. work as team members in a goal-oriented way
g. apply the ethical principles of the professional field critically

Esitietovaatimukset

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