Food knowledge and hygiene (5 cr)
Code: EL00ER77-3001
General information
Enrollment
21.08.2023 - 01.09.2023
Timing
01.09.2023 - 08.12.2023
Number of ECTS credits allocated
5 op
Mode of delivery
Contact teaching
Campus
Kouvola Campus
Teaching languages
- Finnish
Seats
1 - 40
Degree programmes
- Degree Programme in Elintarviketekniikka
Teachers
- Mari Järvenmäki
Teacher in charge
Mari Järvenmäki
Groups
-
ELKV23SPKehittyvä elintarviketekniikka, full-time studies
Evaluation scale
1-5